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Home Made Cheese Cloths

1 x
Save CHF2.25
Delivered between Wed, 7.5. and Fri, 9.5.
4 items ordered

Product details

Cheese cloth is an essential tool for cheese-making, ideal for straining whey from homemade cheese.

The finely woven muslin cloth allows the whey to drip through, leaving you with solid curds.

It's versatile and can also be used to strain pips from jam or to drain homemade yogurt or butter.

Made of 100% cotton, this cheese cloth is designed to resist fraying.

30-day right of return if unopenedReturn policy

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