Azienda Agricola Roberto Ferraris ORSOLINO Barbera d'Asti DOCG

Tasting notes
Strong ruby garnet with violet hues, fruity, floral notes, plums, blueberries, vanilla, juicy tannins, fine acidity structure, aromatic, balsamic notes, fine tobacco notes, ripe sour cherries, elderberry, red and black berry jam, powerful body, long finish.

Vinification
Steel tank

Culinary recommendation
Suitable with game, cheese, pasta, meat dishes, vegetarian cuisine, risotto.