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Four non-alcoholic sparkling wines for Dry January

Simon Balissat
31.12.2024
Translation: machine translated
Pictures: Manuel Wenk

Alcohol-free is the trend, and alternatives without alcohol are easy to find. I recently tried four sparkling wines and realised that there is something for every taste.

Colleague Philipp Rüegg recently wrote about his life without alcohol, colleague Stefanie Lechthaler tried her hand at alcohol-free mulled wine and now I'm riding the wave too. I tasted four alcohol-free sparkling wines from two producers at the last office apero and was amazed to discover that there seems to be something for everyone.

  • Opinion

    A year and a half without alcohol: liberating, but restrictive

    by Philipp Rüegg

  • Guide

    Coma drinking is out: Non-alcoholic mulled wine is flopping

    by Stefanie Lechthaler

Kylie

In addition to perfume, the Australian singer Kylie Minogue now also creates wine, sparkling wine and non-alcoholic Prosecco. One rosé, one white. Both have a very floral flavour and are rather sweet, but not as sweet as grape juice or rimus. A fine perlage rounds off the non-alcoholic experience.

Kylie Minogue 0 % Sparkling Blanc (6 x 75 cl)
Alcohol-free drinks
Quantity discount
CHF10.40 per piece for 2 units CHF14.53/1l

Kylie Minogue 0 % Sparkling Blanc

6 x 75 cl

Kylie Minogue Sparkling Rosé (1 x 75 cl)
Alcohol-free drinks
Quantity discount
CHF13.20 per piece for 2 units CHF18.54/1l

Kylie Minogue Sparkling Rosé

1 x 75 cl

Perlt quite nicely...
Perlt quite nicely...
Source: Manuel Wenk

Azzerio

The company Azzerio also has a rosé and a white sparkling wine on sale. Both are dry, which I personally like a little better than Kylie's. This is somewhat at the expense of the flavours. In terms of flavour, I hardly noticed any difference between the rosé and the white sparkling wine. Both have a pleasant acidity, which ensures that I barely miss the alcohol.

I've tried them all.
I've tried them all.
Source: Manuel Wenk

**Which products do you already have in your cart for Dry January? Write me a comment. **

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When I flew the family nest over 15 years ago, I suddenly had to cook for myself. But it wasn’t long until this necessity became a virtue. Today, rattling those pots and pans is a fundamental part of my life. I’m a true foodie and devour everything from junk food to star-awarded cuisine. Literally. I eat way too fast. 


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